6:15pm - 8:30pm

We roast our delicious herb crusted New York strip loin for carving, served on our buffet of lemon cranberry
chicken breast, garden toretllini pasta, parsley buttered potatoes, fresh fruit and green salad with freshly
baked rolls. Your meal is complete with our assortment of desserts including cheesecake, carrot cake,
and chocolate torte.

Adult: $25.95   

Child: $20.95    (Added separately, see note below)

*Note* Reduced rate Child Tickets (Ages 4-12) must be separately
added to your cart under "Child Tickets" below.

The Public Cruise season runs from May 5th - October 21st 2012.
All dates are for the current 2012 season.

If a cruise is sold out, call us at (651) 430-1234 for additional availability.
The boat pictured is not necessarily the boat that will be used for the cruise.